Tip of the Day: Before you book any vendors, make sure you fully understand the venue's setup and breakdown timeframes. "Every venue operates differently and varies on what and when they will allow vendors onsite. Make sure you know this information before you finalize any other vendors because it will affect scheduling, manpower needed and what is doable in the timeframe you have. Planning for this ahead of time will prevent any possible conflicts or issues down the road," says Jamie Chang from Mango Muse Events.

Plus, check out 50 Clever Wedding Tricks to Make Your Life Easier.

Tip of the Day: Incorporate lounge furniture into your décor to create an inviting ambiance. According to the planners at Bash, the variety of seating is aesthetically-pleasing, and your guests will enjoy a change from the dinner tables they've been seated at most of the evening.

Plus, check out 6 Creative Ways to Seat Your Wedding Guests.

Tip of the Day: "One floral trend I hope to see more of is adorning the bridesmaids with floral accessories for the ceremony. You could use pretty hair crowns or — my favorite — a modern take on a vintage arm 'bracelet' of orchids, tied with long, thin ribbons and worn on the wrist or upper arm. I always prefer fresh flowers, but high-quality silk or other handmade materials could work too," says Karen Bussen, author of the Simple Stunning Weddings series and exclusive wedding designer for Palladium Hotels and Resorts.

Plus, check out How to Plan Your Bridesmaids' Accessories.

Tip of the Day: "I've had brides get pushed into gowns they don't love by well-meaning loved ones and it never ends well. They're uncomfortable and fidgeting all night. So I always remind my brides it's not about designer labels or the latest trends. It's about you, your body and what looks and feels best. When you feel comfortable you glow, have a super fab time and look amazing for photos! Now that's how you want to remember your special day right?!" says celebrity planner Andrea Freeman from Andrea Freeman Events.

Plus, check out The Dos and Don'ts of Shopping for a Wedding Dress.

Tip of the Day: "There's no reason to waste any food at your wedding; it's bad for the environment and your wallet!" says chef Nick Brune, the co-founder and executive chef of Eco Caters. He recommends working with your wedding caterer to ensure they know exactly how much to buy based on the amount of guests you have so that you get overcharged for products no one ends up eating.

Also, if you go with a buffet dining option, servers can control the portions, making sure that the food is being prepared and given out only as necessary. "If a buffet isn't your style, you can still help reduce waste at your wedding by making sure everything that goes into the trash is biodegradable and compostable," Brune adds.

Plus, check out more ways to Plan an Eco-Friendly Wedding.