Creative Ways to Include Chocolate in Your Wedding
Chocolate has long played an important role in wedding traditions. The Mayans and Aztecs drank a cocoa concoction at their wedding ceremonies, flavored with chilies, vanilla beans, and cornmeal (yum?). In Europe, chocolate is said to have first appeared during the 1615 marriage of Anne of Austria and King Louis XIII of France, when Anne gave her royal hubby chocolate as a wedding present. So, to follow in the footsteps of the chocoholics of old, here are our favorite ways to include this treat in your big day.
Chocolate Mini Cakes
Gone are the days of the traditional (and often untouched) white buttercream-frosted wedding cake. More and more, we see brides opting for unique flavors, shapes, and sizes when it comes to cakes. Instead of one large wedding cake, why not surprise each guest table with a miniature cake of their own? They'll revel in the novelty, and it will also encourage guests to get up and mingle with other tables.
Photo Credit: Ananda Shorey of Bliss Fotography / Cake by The Whole Cake
Another fun idea: Use chocolate chocolate cake pops as escort cards!