Photo credit: Wolfgang Puck via Lover.ly
Tip of the Day: Offer a classic dessert in an unexpected, fresh way, such as a lemon meringue pie filling in a sugar cone, topped with torch-browned meringue on top for a pie experience in a crunchy sugar cone. Have an attendant working your lemon meringue cone station, as an interactive show as well as the best way to get fresh meringue pie cones and freshly-fired meringue toppings, rather than soggy cones displayed in a stand.
Plus, 35 Tips to Save Money on Cake and Other Desserts. Visit sharonnaylor.net for more tips and advice.